•Adjustable temperature range from -15 °C to -22 ° C to suit meat, fish and dairy storage requirements.
•Anti-tilt runners accept GN 1/1 containers.
•Combination of doors and drawers to suit varying needs, with the possibility to change the configuration on site.
•Digital control panel.
•Forced air circulation for rapid cooling and an even temperature distribution.
•Refrigerated compartment designed to accept GN 1/1 containers.
•Self closing stainless steel doors (< 90°).
•Fully compliant HACCP digital control: when temperature exceeds critical limits, acoustic and visual alarms are activated. Up to two months of event are kept in memory.
•Prearranged to fit RS485 port to facilitate connection to a remote computer and integrated HACCP systems.
•0mm clearance installation space: tower configuration cooling unit guarantee performance with frontal ventilation only; this unique solution allows installation against the wall or side by side with other appliances, even on the cooling unit side to maximize the use of kitchen space.
•Hot gas automatic evaporation of defrost water.
•Preservation performances and temperature uniformity within the cell guaranteed at 5-HEAVY DUTY (40°C) working conditions according to EN16825:2016 test protocol.
•Combination of doors and drawers to suit any configuration need, with the possibility to change the configuration on site. Right cooling unit available on request.
•Frontal and easy access to all components in the cooling unit.
•Certified safety CE requirements.
•Small footprint to fit even in limited environments.
•Connectivity ready for real time access to connected appliances from remote and data monitoring (requires optional accessory).
•Easy serviceability thanks to the intuitive control panel with remote access via app.
• Integrated RS485 port to facilitate connection to a remote computer and integrated HACCP systems
